Daniel Clifford

Daniel Clifford

2013 Website >> Chefs 2013

Twice winner of the Great British Menu - Fabulous Dishes from 2 Michelin Star Midsummer House.

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Ramon Morato

Ramon Morato

2013 Website >> Chefs 2013

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Ramon Morato – Innovative Desserts by Global Chocolate Master

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Gary MacLean & Zak Miller

Gary MacLean & Zak Miller

2013 Website >> Chefs 2013

Cooking Award Winning Dishes, - Guaranteeing Consistency, Quality and Yield.

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Geoffrey Smeddle

Geoffrey Smeddle

2013 Website >> Chefs 2013

Dishes from the famouse Michelin starred Peat Inn.

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Jeremy Medley

Jeremy Medley

2013 Website >> Chefs 2013

Cutting Edge Cuisine and Modern Techniques

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Welcome

Our 9th Annual Conference, will be held in the Thisle Hotel in Glasgow on the 17th November 2014, note it in your diary, as it's a couple of weeks later than previous conferences.

Demonstrators will include, Philip Howard (The Square) London, 2 michelin stars and Simon Rogan (L'Enclume) in the historic village of Cartmel also 2 michelin Stars and Michael Smith (The Three Chimneys) Isle of Skye and Alistair Birt, head chocolatier at William Curley. Further Information about this years spectacular line up for the conference will be added soon.

Currently this site provides information about all our previous conferences begining with last years conference. 

2013 was our 8th National Chefs conference which was held in the Thistle Hotel in Glasgow on Monday 4th November 2013.

Once again a wealth of culinary talent came along to share their skills and expertise with us. For 700 chefs and student chefs it was also an opportunity to expand their repertoire; acquire knowledge and techniques from some of the most respected Chefs in the World. It was also a chance to meet the suppliers with their latest products and cutting edge innovations who can support chefs in the kitchens and businesses and to network and socialise with fellow chefs and associates much of which was done at dinner that evening with 340 chefs attending.

Your 2013 Demonstraightor Chefs are:
Jeremy Medley – Cutting Edge Cuisine and Modern Techniques
Geoffrey Smeddle – Dishes from the famouse Michelin starred Peat Inn
Ramon Morato – Innovative Desserts by Global Chocolate Master 
Zak Miller & Gary McLean   - Cooking Award Winning Dishes, - Consistency, Quality and Yield
Daniel Clifford  – Great British Menu - Fabulous Dishes from 2 Michelin Star Midsummer House



Your compare again this year George McIvor a past Chairman of the Master Chefs of Great Britain